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Key Responsibilities: • Manage shift operations and staff performance • Conduct training sessions for team members • Guarantee a high level of customer service • Oversee inventory levels and ordering processes • Maintain a clean and compliant workspace Requirem

Seeking a part-time server and kitchen helper for a fast-food restaurant, providing customer service.

Education: No degree, certificate or diploma.Experience: 2 years to less than 3 years.Are you authorized to work in Canada?.Are you available to start on the date listed in the job posting?.Do you have experience working in this field?.Do you live near the job location?.Do you meet the language requ

Key Responsibilities: • Direct restaurant service operations during shifts • Assist with hiring and training of staff • Monitor work schedules, performance, and stock levels • Address customer service issues and complaints • Ensure compliance with health and safety stan

Key Responsibilities: • Oversee service management during shifts • Participate in staff hiring and training • Track inventory and manage work schedules • Address customer complaints and feedback • Ensure compliance with health and safety regulations Requirement

Education: Other trades certificate or diploma.Are you authorized to work in Canada?.Do you have experience working in this field?.

We are currently seeking to fill the position of fast food self manager_9077-6790 QUÉBEC INC. As a member of our fast‑food restaurant team located at 1580 BOULEVARD DES ECLUSES, SAINTE-CATHERINE, J5C 2B4, QUEBEC, CANADA, you will play a crucial role in ensuring customer satisfaction.

Minimum one year fast‑food experience or two years in food service, including supervisory experience. We are currently recruiting to fill two fast food self‑Manager positions at 9166-3104 Québec Inc.

Une entreprise canadienne de boulangerie recherche un Superviseur de production pour diriger un quart de travail au sein d'une usine.Le candidat idéal aura un diplôme universitaire, des compétences en leadership, et sera capable de garantir que les opérations de production se déroulent en toute

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operations.Work conditions