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Nous cherchons une personne possédant l'expérience pertinente et la capacité à gérer notre petite cuisine de manière complètement autonome...

17 décembre 2024 par Annëken Bistro
Rigaud, Québec, Canada

Working with Culinary leadership, the First Cook is responsible for preparing the feature proteins required for dinner service, ensuring that quality standards are met. As a senior member of the production team the First Cook will demonstrate effective leadership and will be responsible, along with

7 septembre 2026 par Dexterra Remote Services
Westmount, Quebec, ca

Working with Culinary leadership, the First Cook is responsible for preparing the feature proteins required for dinner service, ensuring that quality standards are met. As a senior member of the production team the First Cook will demonstrate effective leadership and will be responsible, along with

7 septembre 2026 par Dexterra Remote Services
St-Bruno-de-Montarville, Quebec, ca

Working with Culinary leadership, the First Cook is responsible for preparing the feature proteins required for dinner service, ensuring that quality standards are met. As a senior member of the production team the First Cook will demonstrate effective leadership and will be responsible, along with

7 septembre 2026 par Dexterra Remote Services
Sainte-Thérèse, Quebec, ca

As a senior member of the production team the First Cook will demonstrate effective leadership and will be responsible, along with Culinary leadership, for monitoring daily operations. Previous cooking experience is required. Large scale camp cooking experience is an asset.

7 septembre 2026 par Dexterra Remote Services
Terrebonne, Quebec, ca

Previous cooking experience is required. Large scale camp cooking experience is an asset. Cooks work on a rotational schedule of 2 weeks on/1 week off.

7 septembre 2026 par Dexterra Remote Services
Montreal, Quebec, ca

The Baker/Breakfast Cook contributes to the overall success of the culinary team by getting our guests started each day with a hearty breakfast. Working overnight, the Breakfast Cook/ Baker is responsible for producing all required items as per contract scope daily, while maintaining a clean and ent

1 septembre 2026 par Dexterra Group Inc.
Montreal, Quebec, ca

Large-scale cooking and baking experience in camp settings, banquet halls and/or hotels is a strong asset. Baker/Breakfast Cooks work on a rotational schedule of 2 weeks on/2 weeks off. The Baker/Breakfast Cook contributes to the overall success of the culinary team by getting our guests started eac

1 septembre 2026 par Dexterra Group Inc.
Saint-Basile-le-Grand, Quebec, ca

Working with Culinary leadership, the First Cook is responsible for preparing the feature proteins required for dinner service, ensuring that quality standards are met. As a senior member of the production team the First Cook will demonstrate effective leadership and will be responsible, along with

1 septembre 2026 par Dexterra Group Inc.
Longueuil, Quebec, ca

Large scale camp cooking experience is an asset. Cooks work on a rotational schedule of 2 weeks on/1 week off. The First Cook plays a key role in executing the daily dinner service with support from the culinary team.

1 septembre 2026 par Dexterra Group Inc.
Pointe-Claire, Quebec, ca

Cooks work on a rotational schedule of 2 weeks on/1 week off. The First Cook plays a key role in executing the daily dinner service with support from the culinary team. Working with Culinary leadership, the First Cook is responsible for preparing the feature proteins required for dinner service, ens

1 septembre 2026 par Dexterra Group Inc.
Terrebonne, Quebec, ca