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Votre rôle Relevant de la directrice générale, vous serez chargée de synchroniser un ensemble d’activités dans divers processus organisationnels afin de :...

Join our culinary team as a Second Chef, enjoying a permanent, full-time position at $34.This on-site role requires creativity in recipe development and kitchen management.In this position, you will oversee a dynamic kitchen environment, stimulating initiatives, and fostering teamwork.You will be re

Elevate your culinary skills as a full-time Cook in Longueuil, QC.Prepare complete meals and manage kitchen operations in this permanent position.We are seeking a dedicated Cook with 1-2 years of experience to join our team.This role is focused on preparing individual dishes and maintaining kitchen

This employer promotes equal employment opportunities for all job applicants.Terms of employment: Permanent, full time.Education requirement: Secondary (high) school graduation certificate.Plan menus and estimate food requirements for their realization.Prepare and cook complete meals or individual d

Step into a rewarding role as a full-time Cook, earning $16.You'll plan menus, prepare meals, and maintain the kitchen environment each day.This permanent, full-time Cook position requires 1-2 years of experience and the ability to complete tasks onsite, as remote work is not an option.You'll be inv

Terms of employment Permanent employment Full time.Work must be completed at the physical location.There is no option to work remotely.Estimate amount and costs of supplies and food items.Analyze operating costs and other data.Supervise cooks and other kitchen staff.Prepare and cook meals or special

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:.Salary 55,000 annually / 30 to 40 hours per week.Terms of employment Permanent employment Full time.Secondary (high) school graduation certificate.Work must be

Become a key figure in a bustling kitchen as a dedicated Sous-Chef, with a competitive salary of $55,000 per year.Focus on culinary excellence while supervising and training a passionate team.This full-time role requires on-site work and entails overseeing kitchen operations, instructing cooks, and

The Restaurant General Manager will lead front-of-house operations, manage the team, and drive financial performance.

Assistant Restaurant Manager needed to lead the front of house, manage teams, and ensure guest satisfaction at Lucky Lily Asian Brasserie in Vancouver International Airport.

Oversees kitchen operations, ensuring food quality and managing the kitchen team in a high-volume airport restaurant.